Try It Tuesday

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For weeks I had been searching for today’s Try It. I went to Walmart, Target, Crest, Homeland…every store I could think of, but nada.

Then, one day, I was picking up milk at Walmart and spotted it–the glorious concoction: 

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I was super excited to try this because, as you know, Reese’s are my jam! When I poured it in my mug and took a sniff, it seemed promising.

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But, after I poured in my coffee, I was a wee bit disappointed. It was more chocolately than peanut-butter-chocolatey. And if I want chocolate on a mug, imma just make some Swiss Miss, know what I mean? 

Have you tried this? What did you think? 

Try It Tuesday

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I am always trying to find new ways to save money. That’s one of the main reasons Huff the Hubs and I decided to cloth diaper; the savings were astronomical! Now that we’re saving for a down payment, my money-saving mind has been searching for tips and tricks that will help our spread our budget a little further. So earlier this week when I noticed I was almost out of coffee creamer, I thought, “Why don’t I try to make my own?” Then I stumbled upon this pin!

try it original creamer

Its DIY coffee creamer!

Here’s what you need:

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~1 can (14 oz) condensed milk (I used fat free; I like low-cal creamer)

~Milk (again, I used skim; but the original pin says that the more fat your milk has, the creamier it will be)

~Vanilla extract

The original pin has a host of other flavor mixes, but since I typically use French Vanilla coffee creamer, I used that recipe!

All you have to do is combine the can of condensed milk with 1 3/4 cup milk and 2 teaspoons vanilla extract and mix well:

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And then, BAM! you’re done!

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I think it turned out pretty good! I’m kind of picky about the brands of creamer I use, so it was a little different using this. But it wasn’t bad. PLUS, I did save some money! Here’s the math:

Coffeemate Sugar Free French Vanilla Creamer: $3.18

Homemade Creamer: $2.46

Savings: $0.72

Not a huge chunk of change, but every little bit helps! I’m going to use all of the creamer I made and, by the time the bottle is empty, if I’ve gotten used to it I think I’ll continue to make my own!

 

Have you ever made your own coffee creamer? What recipe did you use? Share in the comments!